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Three Williams | Redfern’s New Local Cafe Haunt
When the locals can’t get enough of the signature ‘narnies’ and the crunchy brioche French toast, you know the cafe must be worth a visit. And we for one could not wait to get our hands on one of Three...
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AG Restaurant
The Stockholm based AG restaurant is designed for the Paleo lovers. Well not really. But the Paleo’s amongst you will love it. While we love the design for its tanned leather banquettes, white tiled...
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The Apollo | Potts Point
Thanks to The Apollo restaurant, Greek food is no longer confined to the all too sad late night binge kebab after a few too many vinos. In true Greek style, The Apollo is a collaboration between family...
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Verandah Restaurant |Copenhagen
Due in part to it’s minimal, functional design ethos, Copenhagen, the second largest city in Scandinavia, is home to some of the most visually appealing interiors we have come across here in the Est...
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Abbaye de Fontevraud Hotel and Restaurant
Abbaye de Fontevraud Hotel and Restaurant, located in the heart of the Loire valley between Touraine and Anjou in France, is a hotel steeped in history. Once the burial site for the Lion Heart, aka the...
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SALT AIR BEACH BISTRO
Linen banquettes and white washed timber scream long, languid lunches in warm weather so it’s no surprise that we find ourselves drawn to the Salt Air Beach Bistro on Abbot Kinney Boulevard in sunny...
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Egg Shop | NYC
Who doesn’t enjoy having eggs for breakfast? We are pretty sure the answer is no one. Egg Shop in NYC is capitalizing on this ‘official’ statistic and has devised a menu with each meal comprised, in...
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Patch Cafe | Melbourne
Co-founders Tom Davidson and Jacob Burke have brought their love of clean eating to Melbourne with their new venture, PATCH Café. Having first met at the gym (as foodies generally do?) Tom became...
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The Musket Room | NYC
The Musket Room NYC serves New Zealand inspired food (thinking that means lots of lamb dishes?) in an ultra chic location in downtown Noho. Though this restaurant is no newcomer to the NY dining scene,...
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Ana La Santa | Madrid
When you think of dining on traditional Spanish tapas, or even European dining in general, you think long, languid dinners with friends and more food than you could dream of (plus ample amounts of...
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Racines | NYC
Ah, Paris. One of our favourite cities for that laid-back cafe and bistro lifestyle. What we wouldn’t give to be there people-watching while sipping on a glass of French red right now. The next best...
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Neige d’Eté | Paris
Neige d’Eté has no sign. There is nothing but the aura of style that emanates from the fabulously pared back exterior to entice you inside to take in the white washed walls, cement floors, soft linen...
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Nomad Restaurant
After travelling around Australia’s best wineries, restaurateur Al Yazbek and Interiors architect Rebecca Littlemore returned home to Sydney with plans to set up a vineyard-style “cellar door” in the...
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RADIO | Copenhagen
Anyone interested in the culinary or design spheres has an appreciation for Nordic style and its influence in design on a global scale. This widespread love for all things Scandi inspired has nested in...
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Saturne Restaurant | Paris
A slice of Scandinavian minimalism in the heart of Paris, Saturne Restaurant adopts a less is more ethos from the design of the decor to each individual dish served up on a plate. Named after Saturn,...
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Helsinki Nightlife | Joanna Laajisto
You may recall Helsinki based interior architect and designer, Joanna Laajisto from her work at Story restaurant in Old Market Hall or for her Edit Lamp design featured here. This week we feature...
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Kettle black | Studio You Me
You may have noticed on our Instagram account that we are more than a little guilty when it comes to holding regular meetings at our favourite cafe in Melbourne, Kettle Black. And it’s not just the...
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HUESO RESTAURANT | MEXICO
If you’re vegetarian and looking for somewhere to grab a bite in the Lafayette Design District of Mexico’s Guadalajara city, then Hueso restaurant may not be the most ideal dining solution for you....
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